Calabrese Fried Eggplant

food network
80 mins (prep 15, cooking 55)
14 ingredients
4 to 6 servings

Categories:  frying , side-dish , eggplant , cheese , appetizer , sauce ,
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Serving Size (125.0 g)
Servings 4
Amount per Serving
Calories 90.65 Calories from Fat 49.05
% Daily Value *
Total Fat 5.45g 33.53%
Saturated Fat 0.71g 14.23%
Trans Fat 0.01g %
Cholesterol 2.37mg 3.15%
Sodium 495.75mg 82.63%
Total Carbohydrate 8.91g 11.88%
Dietary Fiber 2.13 g 34.07%
Sugars 6.51 g %
Protein 1.67g 13.34%
Vitamin A 768.95IU% Vitamin C 2.37mg%
Calcium 31.98mg% Iron 0.94mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vegetable oil cooking spray, , pecorino cheese, plain breadcrumbs, chopped fresh basil leaves, large egg, cloves garlic, chopped fresh flat-leaf parsley, , or, sauce, crushed red pepper flakes, , pecorino cheese