Caldo Verde (Portuguese Green Soup)
40 mins (prep 10, cooking 30)
12 ingredients
4 servings
This is quick and easy to make from ingredients found in most grocery stores. Updated to taste better by adding chicken broth. If you use chicken bouillon cubes, omit salt.

Categories:  <-60-mins , european , portuguese , soups-&-stews , vegetable , time-to-make ,
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Serving Size (1090.76 g)
Servings 4
Amount per Serving
Calories 1807.24 Calories from Fat 619.47
% Daily Value *
Total Fat 68.83g 423.55%
Saturated Fat 17.33g 346.54%
Trans Fat 1.45g %
Cholesterol 251.68mg 335.58%
Sodium 4145.4mg 690.9%
Total Carbohydrate 177.76g 237.02%
Dietary Fiber 26.15 g 418.38%
Sugars 49.54 g %
Protein 119.78g 958.21%
Vitamin A 1917.01IU% Vitamin C 50.32mg%
Calcium 786.54mg% Iron 12.78mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients: