California Breakfast Burrito
25 mins (prep 20)
20 ingredients
4 servings
This Recipe is appropriate for Phases 2, 3, & 4 of the Atkins Diet. Join Atkins today to sign up for your Free Quick-Start Kit including 3 Atkins Bars and gain access to Free Tools and Community, as well as over 1,500 other Free Atkins-friendly Recipes.

Categories:  breakfast-brunch-meats , mexican-cuisine , low-calorie , mexican-breakfast-burritos , quick-and-easy , healthy-cooking , low-carb , mexican-breakfast , breakfast-and-brunch , mexican-tortilla-dishes ,
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Serving Size (190.09 g)
Servings 4
Amount per Serving
Calories 339.95 Calories from Fat 204.21
% Daily Value *
Total Fat 22.69g 139.64%
Saturated Fat 7.88g 157.62%
Trans Fat 0.01g %
Cholesterol 31.05mg 41.4%
Sodium 477.25mg 79.54%
Total Carbohydrate 27.07g 36.1%
Dietary Fiber 9.83 g 157.3%
Sugars 4.62 g %
Protein 11.5g 92.03%
Vitamin A 454.08IU% Vitamin C 19.26mg%
Calcium 300.73mg% Iron 5.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
green chili, medium tomato, large eggs, fresh cilantro, tomatillo salsa, chopped, diced, red, fresh cilantro leaves, fresh lime juice, jalapeno chili pepper, table salt