Calypso Shrimp With Black Bean Salsa
40 mins (prep 35, cooking 5)
13 ingredients
4 servings
This dish is perfect to serve any time of the year. Te shrimp can be arranged on or to the side of the Black Bean Salsa.

Categories:  <-60-mins , main-dish , seafood , shellfish , shrimp , no-shell-fish , time-to-make ,
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Serving Size (123.47 g)
Servings 4
Amount per Serving
Calories 399.64 Calories from Fat 49.23
% Daily Value *
Total Fat 5.47g 33.68%
Saturated Fat 0.4g 8.04%
Trans Fat 0.1g %
Cholesterol 0.0mg 0.0%
Sodium 41.07mg 6.84%
Total Carbohydrate 63.75g 85.0%
Dietary Fiber 19.54 g 312.66%
Sugars 0.15 g %
Protein 26.9g 215.23%
Vitamin A 75.03IU% Vitamin C 2.58mg%
Calcium 149.57mg% Iron 8.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped fresh cilantro, lime zest, lime zest, finely chopped, uncooked large shrimp, lime slice