Camembert Chicken Parmigiana
60 mins (prep 10, cooking 50)
9 ingredients
2 servings
I saw Chicken With Camembert which I liked the sound of, but decided to try the idea of a parmigiana stuffed with Camembert. I thought it came out really well and the Camembert did give a good flavour burst in the middle that went well with the sauce.

Categories:  <-60-mins , for-1-or-2 , beginner-cook , chicken-breast , poultry , australian , high-in... , equipment , south-west-pacific , low-carb , low-in... , time-to-make , chicken , easy , high-protein , main-dish , oven , meat , number-of-servings , healthy ,
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Serving Size (230.95 g)
Servings 2
Amount per Serving
Calories 755.14 Calories from Fat 293.94
% Daily Value *
Total Fat 32.66g 100.49%
Saturated Fat 8.23g 82.34%
Trans Fat 0.14g %
Cholesterol 70.96mg 47.31%
Sodium 1571.85mg 130.99%
Total Carbohydrate 73.62g 49.08%
Dietary Fiber 3.2 g 25.58%
Sugars 4.09 g %
Protein 40.96g 163.83%
Vitamin A 304.53IU% Vitamin C 2.29mg%
Calcium 373.83mg% Iron 4.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pasta sauce