Camembert Feuilletee with Apricot Syrup and Pistachios

Cooking Channel
50 mins (prep 20, cooking 30)
16 ingredients
4 servings

Categories:  nuts ,
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Serving Size (130.95 g)
Servings 4
Amount per Serving
Calories 283.63 Calories from Fat 64.71
% Daily Value *
Total Fat 7.19g 44.24%
Saturated Fat 4.51g 90.27%
Trans Fat 0.0g %
Cholesterol 21.29mg 28.39%
Sodium 255.08mg 42.51%
Total Carbohydrate 49.17g 65.56%
Dietary Fiber 0.02 g 0.35%
Sugars 47.35 g %
Protein 5.91g 47.26%
Vitamin A 257.67IU% Vitamin C 0.65mg%
Calcium 122.88mg% Iron 0.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
or, dried apricots, apricot nectar, vanilla bean, sheets, shelled pistachio nuts, small, large