Campbell's 15-Minute Chicken, Broccoli & Rice Dinner
15 mins (cooking 15)
8 ingredients
4 servings
I didn't have a huge skillet and the chicken breasts were large so I had to cook the chicken in the skillet than in a separate large pot (b/c I doubled the ingredients) I put the soup, water, spices and rice. I continued to cook chicken and than placed on top of rice and let sit. I really liked the recipe though I recommend more seasoning. I used a lot on chicken but didn't use enough in the veggie/rice area.

Categories:  <-15-mins , pasta,-rice-and-grains , rice , poultry , low-sat.-fat , comfort-food , taste~mood , quick , equipment , potluck , low-in... , time-to-make , chicken , low-fat , low-cholesterol , low-calorie , easy , main-dish , white-rice , meat , healthy , to-go... , healthy-2 , stove-top ,
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Serving Size (98.06 g)
Servings 4
Amount per Serving
Calories 34.0 Calories from Fat 33.48
% Daily Value *
Total Fat 3.72g 22.91%
Saturated Fat 0.28g 5.59%
Trans Fat 0.1g %
Cholesterol 0.0mg 0.0%
Sodium 3.66mg 0.61%
Total Carbohydrate 0.29g 0.39%
Dietary Fiber 0.13 g 2.09%
Sugars 0.01 g %
Protein 0.05g 0.42%
Vitamin A 70.8IU% Vitamin C 0.07mg%
Calcium 3.81mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless skinless chicken breast halves, fat-free cream of chicken soup, minute white rice, frozen broccoli florets, fresh