Candace's Meatloaf
75 mins (prep 15, cooking 60)
11 ingredients
1 servings
I created this meatloaf after DH informed me he wasn't a meatloaf fan. The whole family really likes this recipe. It freezes well - freeze uncooked. We think it has the perfect blend of flavors and I like the leftovers for lunch the next day. If there are leftovers. :)

Categories:  easy , 3-steps-or-less , kid-friendly , ground-beef , main-dish , comfort-food , beef , taste~mood , meat , inexpensive , <-4-hours , time-to-make ,
Share on Newzsocial



Serving Size (99.02 g)
Servings 1
Amount per Serving
Calories 336.78 Calories from Fat 42.3
% Daily Value *
Total Fat 4.7g 7.24%
Saturated Fat 2.92g 14.61%
Trans Fat 0.0g %
Cholesterol 32.53mg 10.84%
Sodium 2288.78mg 95.37%
Total Carbohydrate 38.78g 12.93%
Dietary Fiber 0.16 g 0.65%
Sugars 15.59 g %
Protein 34.01g 68.03%
Vitamin A 141.82IU% Vitamin C 1.84mg%
Calcium 830.93mg% Iron 3.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, onion soup mix, quick oats, dried parsley, shredded carrot