Candy Cane Fudge
145 mins (prep 25, cooking 120)
6 ingredients
2.25 servings
Every year, my best friend and I get together to do our holiday baking together. We found a new recipe last year, which we decided to try. It turned out fantastic. Both of our families really liked this fudge. So I thought I would post the recipe here, for others to enjoy. It's quick to fix (only about 15-20 minutes) and it's very easy as candy-making goes. The cooking time listed below is the minimum chilling time needed for the fudge to "set" well enough to cut into individual serving pieces.

Categories:  5-ingredients-or-less , holiday , easy , candy , fudge , christmas , number-of-servings , <-4-hours , time-to-make , for-large-groups , dessert ,
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Serving Size (340.22 g)
Servings 2.25
Amount per Serving
Calories 1258.69 Calories from Fat 333.54
% Daily Value *
Total Fat 37.06g 128.28%
Saturated Fat 15.79g 177.6%
Trans Fat 0.25g %
Cholesterol 80.5mg 60.37%
Sodium 290.74mg 27.26%
Total Carbohydrate 214.98g 161.23%
Dietary Fiber 1.45 g 13.07%
Sugars 209.0 g %
Protein 18.72g 84.25%
Vitamin A 709.28IU% Vitamin C 4.74mg%
Calcium 575.29mg% Iron 1.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vanilla baking chips, red food coloring