Canned Whole Tomatoes With Basil and Garlic


Food.com
30 mins (prep 20, cooking 10)
6 ingredients
4 servings
Every culture has added their own flavoring touch such as the Italians with their garlic and basil.I like to can the Roma Tomatoes because of their size, but any variety will do just fine in this recipe.

Categories:  side-dish , seasonal , tomato , 3-steps-or-less , low-carb , low-fat , low-cholesterol , weeknight , <-30-mins , easy , american , inexpensive , southern-u.s. , healthy-2 , condiments,-etc. , north-american , low-sat.-fat , comfort-food , taste~mood , low-in... , time-to-make , low-protein , low-calorie , fall , healthy , vegetable , from-scratch ,
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Ingredients

Nutrition

Serving Size (1407.31 g)
Servings 4
Amount per Serving
Calories 226.16 Calories from Fat 24.48
% Daily Value *
Total Fat 2.72g 16.71%
Saturated Fat 0.36g 7.27%
Trans Fat 0.0g %
Cholesterol 1.04mg 1.38%
Sodium 2915.84mg 485.97%
Total Carbohydrate 45.53g 60.71%
Dietary Fiber 12.36 g 197.77%
Sugars 0.77 g %
Protein 16.02g 128.13%
Vitamin A 20361.02IU% Vitamin C 229.18mg%
Calcium 72.19mg% Iron 6.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
whole garlic cloves, fresh basil leaves
 

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