Cannoli Pie
70 mins (prep 10, cooking 60)
9 ingredients
6-8 servings
What an easy and delicious pie! Much easier than stuffing cannolis.

Categories:  easy , 3-steps-or-less , <-4-hours , pie , pies-and-tarts , time-to-make , dessert ,
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Serving Size (149.38 g)
Servings 6
Amount per Serving
Calories 451.43 Calories from Fat 178.38
% Daily Value *
Total Fat 19.82g 182.93%
Saturated Fat 9.56g 286.87%
Trans Fat 0.0g %
Cholesterol 38.56mg 77.11%
Sodium 178.25mg 44.56%
Total Carbohydrate 60.06g 120.11%
Dietary Fiber 0.49 g 11.85%
Sugars 29.74 g %
Protein 10.67g 128.03%
Vitamin A 339.5IU% Vitamin C 0.02mg%
Calcium 178.92mg% Iron 1.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
maraschino cherries, slivered almonds, unbaked pie shell