Caramel Cake Frosting / Icing


Food.com
15 mins (prep 5, cooking 10)
4 ingredients
2 servings
This recipe comes from my Mennonite Grandmother. An all-time favorite of hers and mine! Enjoy!

Categories:  5-ingredients-or-less , low-protein , <-15-mins , northeastern-u.s. , cake-fillings-and-frostings , easy , north-american , cakes , american , quick , number-of-servings , low-in... , time-to-make , dessert ,
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Ingredients

Nutrition

Serving Size (192.45 g)
Servings 2
Amount per Serving
Calories 931.7 Calories from Fat 439.56
% Daily Value *
Total Fat 48.84g 150.29%
Saturated Fat 30.92g 309.24%
Trans Fat 1.94g %
Cholesterol 137.52mg 91.68%
Sodium 491.01mg 40.92%
Total Carbohydrate 123.43g 82.28%
Dietary Fiber 0.0 g 0.0%
Sugars 122.16 g %
Protein 5.79g 23.16%
Vitamin A 1504.41IU% Vitamin C 0.86mg%
Calcium 289.99mg% Iron 0.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
confectioners' sugar
 

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