Caramel Ice Cream Sauce


Food.com
15 mins (prep 13, cooking 2)
8 ingredients
1 servings
This can be served warm or cold over ice cream and it's wonderful. I like to add a couple of tablespoonfuls of toasted pecans now and then.

Categories:  <-15-mins , condiments,-etc. , 3-steps-or-less , sauces , taste~mood , quick , equipment , low-sodium , low-in... , eggs~dairy , time-to-make , sweet-sauces , low-protein , sweet , easy , healthy , stove-top ,
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Ingredients

Nutrition

Serving Size (91.67 g)
Servings 1
Amount per Serving
Calories 252.15 Calories from Fat 108.54
% Daily Value *
Total Fat 12.06g 18.56%
Saturated Fat 7.6g 37.99%
Trans Fat 0.48g %
Cholesterol 31.8mg 10.6%
Sodium 116.14mg 4.84%
Total Carbohydrate 36.49g 12.16%
Dietary Fiber 0.13 g 0.53%
Sugars 22.98 g %
Protein 0.17g 0.33%
Vitamin A 369.6IU% Vitamin C 0.0mg%
Calcium 8.81mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
packed brown sugar, half-and-half cream
 

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