Caramel-Pecan Bars
120 mins (prep 90)
12 ingredients
16 bars
These delightful nut bars, inspired by a recipe from Ken Oringer's mother-in-law, are both gooey and crisp. Oringer sometimes adds a pinch of curry powder to the caramel because, he says, "I like for people to bite into these and wonder what the spice is. I love that element of surprise."

Categories:  desserts , new-year's , special-occasions , seasonal , dessert-bars , summer-picnics , lunch-desserts , christmas , thanksgiving , super-bowl-parties , christmas-party , winter , thanksgiving-desserts , more-holidays , christmas-desserts , summer , lunch ,
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Serving Size (90.27 g)
Servings 16
Amount per Serving
Calories 448.05 Calories from Fat 312.03
% Daily Value *
Total Fat 34.67g 853.53%
Saturated Fat 10.65g 851.74%
Trans Fat 0.35g %
Cholesterol 43.12mg 229.95%
Sodium 262.0mg 174.67%
Total Carbohydrate 33.9g 180.81%
Dietary Fiber 3.23 g 206.98%
Sugars 17.67 g %
Protein 4.85g 155.05%
Vitamin A 499.28IU% Vitamin C 0.45mg%
Calcium 35.68mg% Iron 1.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cold unsalted butter, ice water, distilled white vinegar, light brown sugar