Caramelised Onion, Potato and Ham Soup
80 mins (prep 20, cooking 60)
13 ingredients
2 servings
I have 10kg of onions in my cupboard, the same of potatoes and a ham bone I needed to use. Here's what I came up with and i must say it's very tasty.

Categories:  ham , seasonal , taste~mood , equipment , <-4-hours , soups-&-stews , south-west-pacific , time-to-make , winter , easy , pork , meat , inexpensive , potato , vegetable , savory , stove-top ,
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Serving Size (1582.33 g)
Servings 2
Amount per Serving
Calories 993.74 Calories from Fat 273.42
% Daily Value *
Total Fat 30.38g 93.49%
Saturated Fat 7.05g 70.51%
Trans Fat 0.0g %
Cholesterol 40.2mg 26.8%
Sodium 1749.4mg 145.78%
Total Carbohydrate 142.24g 94.83%
Dietary Fiber 14.7 g 117.58%
Sugars 32.86 g %
Protein 38.74g 154.95%
Vitamin A 696.17IU% Vitamin C 129.42mg%
Calcium 124.15mg% Iron 7.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, diced cooked ham, dried thyme, chopped parsley