Caramelised Red Onion Chutney Recipe
70 mins (prep 15, cooking 55)
8 ingredients
4-6 servings
This one is a really lovely chutney. Use it on or in quiches, pizzas, plain biscuits, sandwiches or just with a cheese platter, I am sure you will love it. I do keep this in the fridge, and it never lasts long, so I am not sure as to its time of keeping, but would say at least 5-6 months.

Categories:  egg-free , onions , condiments,-etc. , gluten-free , jams-and-preserves , free-of... , <-4-hours , vegetarian , vegetable , time-to-make ,
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Serving Size (134.0 g)
Servings 4
Amount per Serving
Calories 285.38 Calories from Fat 56.25
% Daily Value *
Total Fat 6.25g 38.46%
Saturated Fat 0.86g 17.26%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 25.75mg 4.29%
Total Carbohydrate 55.53g 74.04%
Dietary Fiber 0.0 g 0.0%
Sugars 54.12 g %
Protein 0.26g 2.07%
Vitamin A 0.0IU% Vitamin C 0.19mg%
Calcium 53.94mg% Iron 0.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red onions, red chili, mustard seeds