Caramelized Apple Clafoutis


Recipe.com
60 mins (prep 35)
11 ingredients
6 servings
This lightly sweet pastry, studded with caramelized apple, is one component of an elaborate dish entitled Brillat-Savarin. Its major ingredients--apples, creme fraiche, Calvados and the Brillat-Savarin cheese--all come from Normandy in France.

Categories:  desserts , fruit , seasonal , thanksgiving-desserts , christmas , french-cuisine , christmas-desserts , apple-desserts , apples , thanksgiving , european-cuisine ,
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Ingredients

Nutrition

Serving Size (50.23 g)
Servings 6
Amount per Serving
Calories 170.63 Calories from Fat 63.99
% Daily Value *
Total Fat 7.11g 65.64%
Saturated Fat 4.46g 133.8%
Trans Fat 0.24g %
Cholesterol 19.35mg 38.7%
Sodium 50.31mg 12.58%
Total Carbohydrate 25.88g 51.76%
Dietary Fiber 0.19 g 4.52%
Sugars 19.78 g %
Protein 1.13g 13.54%
Vitamin A 217.28IU% Vitamin C 0.09mg%
Calcium 39.88mg% Iron 0.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
golden delicious apples, pinch of salt, large eggs, soft
 

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