Caramelized Brussels Sprouts with Cranberries and Bacon


food network
30 mins (prep 10, cooking 20)
10 ingredients
8 to 10 servings


Categories:  frying , holiday , dinner , side-dish , cranberry , american , brussels-sprout , bacon , for-a-crowd , thanksgiving , sauteing ,
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Ingredients

Nutrition

Serving Size (556.94 g)
Servings 8
Amount per Serving
Calories 212.67 Calories from Fat 62.01
% Daily Value *
Total Fat 6.89g 84.75%
Saturated Fat 3.95g 158.2%
Trans Fat 0.24g %
Cholesterol 15.9mg 42.4%
Sodium 118.16mg 39.39%
Total Carbohydrate 36.43g 97.14%
Dietary Fiber 9.48 g 303.43%
Sugars 18.43 g %
Protein 7.75g 123.95%
Vitamin A 1894.87IU% Vitamin C 192.85mg%
Calcium 110.93mg% Iron 3.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
or, or, freshly ground black pepper
 

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