Caramelized Garlic Shrimp (Tom Rim Man)


Food.com
25 mins (prep 15, cooking 10)
9 ingredients
2-3 servings
I found this on the terrific site Seasalt with food, adapted from the book Pleasures Of The Vietnamese Table by Mai Pham

Categories:  for-1-or-2 , <-30-mins , easy , 3-steps-or-less , shellfish , shrimp , number-of-servings , vietnamese , time-to-make , asian ,
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Ingredients

Nutrition

Serving Size (71.89 g)
Servings 2
Amount per Serving
Calories 198.28 Calories from Fat 136.35
% Daily Value *
Total Fat 15.15g 46.63%
Saturated Fat 1.11g 11.13%
Trans Fat 0.38g %
Cholesterol 0.0mg 0.0%
Sodium 598.92mg 49.91%
Total Carbohydrate 15.56g 10.37%
Dietary Fiber 0.77 g 6.18%
Sugars 11.84 g %
Protein 1.9g 7.62%
Vitamin A 366.65IU% Vitamin C 35.92mg%
Calcium 84.77mg% Iron 2.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
raw, medium shrimp
 

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