Caramelized Heath Bar Coffee Ice-Cream Cake
35 mins (prep 30, cooking 5)
8 ingredients
8-10 servings
This ice-cream cake is part of my husband's birthday celebration every year. He loves heath bars and coffee ice cream and once trying it, said it was the best cake he's ever had. His older brother tried it when he came to visit us and had two servings! This recipe is very easy to customize to your liking. You can use any type of candy or flavor ice cream to get the desired effect. I.e. use peanut butter cups instead of heath bars, use chocolate ice cream instead of coffee ice cream, and use chocolate sauce instead of caramel sauce. I prepared this ahead of time and did the final step the next morning.

Categories:  <-60-mins , food-gift , sweet , candy , cakes , taste~mood , time-to-make , dessert ,
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Serving Size (30.47 g)
Servings 8
Amount per Serving
Calories 136.79 Calories from Fat 54.36
% Daily Value *
Total Fat 6.04g 74.33%
Saturated Fat 3.8g 151.92%
Trans Fat 0.24g %
Cholesterol 15.9mg 42.39%
Sodium 55.62mg 18.54%
Total Carbohydrate 20.84g 55.58%
Dietary Fiber 0.0 g 0.0%
Sugars 13.38 g %
Protein 0.06g 1.01%
Vitamin A 184.77IU% Vitamin C 0.0mg%
Calcium 2.41mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
coffee ice cream, caramel sauce, bars