Caramelized Onion and Canadian Bacon Strata
620 mins (prep 20, cooking 600)
14 ingredients
6 servings
This was easier to make than I expected and completely delicious (we ate WAY too much of it). I had a little trouble fitting it into an 11x7 pan; next time I'll go with a 12x8 or 9x13.

Categories:  seasonal , north-american , comfort-food , taste~mood , romantic , bacon , cheese , brunch , appetizer , spring , eggs~dairy , time-to-make , holiday , food-gift , winter , dip , pork , meat , fall , canadian , summer , savory ,
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Serving Size (4.46 g)
Servings 6
Amount per Serving
Calories 5.89 Calories from Fat 6.03
% Daily Value *
Total Fat 0.67g 6.15%
Saturated Fat 0.42g 12.66%
Trans Fat 0.03g %
Cholesterol 1.77mg 3.53%
Sodium 102.18mg 25.54%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.01g 0.08%
Vitamin A 20.53IU% Vitamin C 0.0mg%
Calcium 0.26mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced onions, finely chopped red bell peppers, chopped canadian bacon, sourdough bread, low-fat milk, spicy brown mustard, fresh ground black pepper, large egg whites, large eggs, shredded swiss cheese


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