Caramelized Onion Rice
25 mins (prep 5, cooking 20)
10 ingredients
4 servings
I made some very simple chicken kabobs and had some onion bits and pieces left over, so I decided to make some rice to go along side it. This is all stuff I had on hand (I just got back from World Market which is why I had the garlic and basil oil on hand) and this is definitely a one off from plain white rice. And I promise it's not too oily! Enjoy!

Categories:  side-dish , pasta,-rice-and-grains , <-30-mins , rice , medium-grain-rice , easy , inexpensive , time-to-make ,
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Serving Size (151.49 g)
Servings 4
Amount per Serving
Calories 303.62 Calories from Fat 51.39
% Daily Value *
Total Fat 5.71g 35.16%
Saturated Fat 1.41g 28.14%
Trans Fat 0.0 %
Cholesterol 59.45mg 79.26%
Sodium 230.06mg 38.34%
Total Carbohydrate 38.56g 51.42%
Dietary Fiber 0.85 g 13.64%
Sugars 0.71 g %
Protein 23.34g 186.75%
Vitamin A 29.58IU% Vitamin C 1.09mg%
Calcium 25.24mg% Iron 2.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
garlic oil, basil oil, salt and pepper