Caramelized Onions in Crock Pot


Food.com
485 mins (prep 5, cooking 480)
4 ingredients
2 servings
I really don't remember where I got this recipe from, but it's easy, and comes out great.

Categories:  side-dish , crock-pot , north-american , equipment , low-carb , low-in... , time-to-make , low-protein , holiday , 5-ingredients-or-less , low-calorie , weeknight , easy , american , heirloom~historical , number-of-servings , vegetable ,
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Ingredients

Nutrition

Serving Size (179.41 g)
Servings 2
Amount per Serving
Calories 465.67 Calories from Fat 267.84
% Daily Value *
Total Fat 29.76g 91.57%
Saturated Fat 7.9g 79.01%
Trans Fat 0.0 %
Cholesterol 5.95mg 3.97%
Sodium 35999.89mg 2999.99%
Total Carbohydrate 24.23g 16.15%
Dietary Fiber 0.0 g 0.0%
Sugars 21.6 g %
Protein 26.02g 104.06%
Vitamin A 1059.39IU% Vitamin C 0.06mg%
Calcium 98.18mg% Iron 3.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sweet onions
 

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