Caramelized Pearl Onions Recipe


Taste of Home
1525 mins (prep 15, cooking 25)
12 ingredients
10 servings


Categories:  diabetic-exchange ,
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Ingredients

Nutrition

Serving Size (67.13 g)
Servings 10
Amount per Serving
Calories 57.33 Calories from Fat 12.06
% Daily Value *
Total Fat 1.34g 20.65%
Saturated Fat 0.19g 9.33%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 94.87mg 39.53%
Total Carbohydrate 9.59g 31.95%
Dietary Fiber 2.15 g 86.0%
Sugars 2.51 g %
Protein 2.07g 41.34%
Vitamin A 250.17IU% Vitamin C 7.62mg%
Calcium 14.94mg% Iron 0.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dry red wine or beef broth, dried thyme, fresh dill
 

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