Caramelized Pineapple with Ginger Crème Anglaise


epicurious
60 mins (prep 30)
7 ingredients
makes 4 servings


Categories:  american ,
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Ingredients

  • 1 cup 1% milk
  • 4- by 1-inch strip fresh orange zest
  • 3 (1/4-inch-thick) slices peeled fresh ginger, smashed
  • 1 large egg
  • 2 tablespoons sugar
  • 1 1/2 teaspoons all-purpose flour
  • 3 1/2-lb ripe pineapple (preferably extra-sweet), peeled but not cored
  • 1/2 tablespoon sugar
  • 1 tablespoon julienned crystallized ginger

Nutrition

Serving Size (43.47 g)
Servings 4
Amount per Serving
Calories 158.6 Calories from Fat 15.75
% Daily Value *
Total Fat 1.75g 10.78%
Saturated Fat 1.08g 21.65%
Trans Fat 0.0 %
Cholesterol 20.7mg 27.6%
Sodium 155.23mg 25.87%
Total Carbohydrate 25.35g 33.8%
Dietary Fiber 0.05 g 0.8%
Sugars 23.93 g %
Protein 10.48g 83.85%
Vitamin A 52.54IU% Vitamin C 1.71mg%
Calcium 355.57mg% Iron 0.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh orange zest, large egg, ripe pineapple, crystallized ginger
 

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