Caramelized Potato and Onion Salad
70 mins (prep 10, cooking 60)
8 ingredients
4 servings
I think this is a great salad from Alessandra Avallone's cookbook, The Complete Book of Salads.

Categories:  salad , <-4-hours , potato , vegetable , time-to-make ,
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Serving Size (104.78 g)
Servings 4
Amount per Serving
Calories 190.86 Calories from Fat 134.1
% Daily Value *
Total Fat 14.9g 91.68%
Saturated Fat 2.09g 41.79%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 3.92mg 0.65%
Total Carbohydrate 14.25g 18.99%
Dietary Fiber 1.29 g 20.69%
Sugars 10.43 g %
Protein 0.8g 6.4%
Vitamin A 19.69IU% Vitamin C 5.38mg%
Calcium 19.28mg% Iron 0.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground white pepper