Caramilk Cheesecake
80 mins (prep 20, cooking 60)
11 ingredients
1 servings
I found this recipe in a magazine on my friends coffee table, and copied it not sure which magazine it was. I hope to make this for our Christmas table. My daughter loves cheese cake so much so that she drives 200 kilometres to Buffalo NY to the Cheese cake factory. Granted they are a good cheese cake but I wouldn’t drive that far. So anyway now I make a different cheese cake every special occasion. The last one they thought I drove over and bought one. I hope this one turns out as good.

Categories:  holiday , cheesecake , birthday , easy , north-american , cakes , <-4-hours , cheese , eggs~dairy , time-to-make , dessert ,
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Serving Size (1889.27 g)
Servings 1
Amount per Serving
Calories 6344.05 Calories from Fat 2124.36
% Daily Value *
Total Fat 236.04g 363.14%
Saturated Fat 112.29g 561.45%
Trans Fat 4.74g %
Cholesterol 444.46mg 148.15%
Sodium 6014.02mg 250.58%
Total Carbohydrate 944.61g 314.87%
Dietary Fiber 8.52 g 34.07%
Sugars 764.66 g %
Protein 92.79g 185.58%
Vitamin A 4475.07IU% Vitamin C 10.59mg%
Calcium 2294.43mg% Iron 19.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
a, caramel, bar, whipping cream


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