Caraway Rye Bread Recipe


Taste of Home
3030 mins (prep 30, cooking 30)
12 ingredients
64 servings


Categories:  diabetic-exchange ,
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Ingredients

Nutrition

Serving Size (24.66 g)
Servings 64
Amount per Serving
Calories 91.93 Calories from Fat 10.08
% Daily Value *
Total Fat 1.12g 109.95%
Saturated Fat 0.26g 83.64%
Trans Fat 0.12g %
Cholesterol 0.0mg 0.0%
Sodium 180.45mg 481.19%
Total Carbohydrate 18.17g 387.67%
Dietary Fiber 0.53 g 135.0%
Sugars 3.3 g %
Protein 2.02g 258.46%
Vitamin A 0.39IU% Vitamin C 0.0mg%
Calcium 6.91mg% Iron 0.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
warm water, warm milk, rye flour, caraway seeds
 

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