Caribbean Bruschetta with Shrimp and Scallops

food network
45 mins (prep 20, cooking 25)
21 ingredients
12 pieces bruschetta

Categories:  mushroom , tomato , shrimp , bacon , scallop , appetizer , spring , caribbean , sauteing , bruschetta , winter , shellfish , bread , fall , summer , grilling , toasting ,
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Serving Size (11.76 g)
Servings 12
Amount per Serving
Calories 46.32 Calories from Fat 42.48
% Daily Value *
Total Fat 4.72g 87.23%
Saturated Fat 0.65g 39.15%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.67mg 0.33%
Total Carbohydrate 1.04g 4.14%
Dietary Fiber 0.0 g 0.0%
Sugars 0.98 g %
Protein 0.01g 0.29%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.72mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
thinly sliced, french bread, spanish onion, assorted mushrooms, salt and freshly ground black pepper, cloves garlic, slices bacon, chopped cilantro leaves, large shrimp, large scallops, crushed red pepper flakes, sliced green onion