Caribbean Jerk Shrimp
10 mins (prep 5, cooking 5)
3 ingredients
1 servings
This is a quick and simple recipe that is as appropriate for a tailgate party as it is to serve your boss or in-laws. Serve as a finger food with or without cocktail sauce. Or for a sit down dinner, serve over greens with an Asian style dressing, or with a stir fry of veggies prepared the same as the shrimp in a separate skillet or wok and cooked about 10 minutes on slightly lower heat.

Categories:  seasonal , high-in... , quick , equipment , low-carb , appetizer , easy , main-dish , shellfish , <-15-mins , shrimp , taste~mood , spicy , finger-food , low-in... , very-low-carbs , time-to-make , 5-ingredients-or-less , high-protein , presentation , seafood , fall , summer , to-go... , barbecue , grilling , picnic ,
Share on Newzsocial



Serving Size (60.15 g)
Servings 1
Amount per Serving
Calories 424.11 Calories from Fat 431.82
% Daily Value *
Total Fat 47.98g 73.81%
Saturated Fat 30.38g 151.92%
Trans Fat 1.94g %
Cholesterol 127.17mg 42.39%
Sodium 380.33mg 15.85%
Total Carbohydrate 0.04g 0.01%
Dietary Fiber 0.0 g 0.0%
Sugars 0.04 g %
Protein 0.5g 1.01%
Vitamin A 1478.16IU% Vitamin C 0.0mg%
Calcium 14.2mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
jumbo shrimp