Caribbean Pork Roast
330 mins (prep 240, cooking 90)
12 ingredients
8 servings
This is a Pampered Chef recipe. I haven't tried it yet but it sounds like something my family would like. I'm posting it here so I don't forget about it. If you try it before I do please let me know what you think.

Categories:  north-american , main-dish , pork-loins , meat , pork , central-american , caribbean ,
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Serving Size (32.44 g)
Servings 8
Amount per Serving
Calories 27.63 Calories from Fat 0.27
% Daily Value *
Total Fat 0.03g 0.42%
Saturated Fat 0.01g 0.46%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 161.22mg 53.74%
Total Carbohydrate 6.53g 17.43%
Dietary Fiber 1.12 g 35.99%
Sugars 1.21 g %
Protein 0.56g 8.99%
Vitamin A 4024.76IU% Vitamin C 1.04mg%
Calcium 15.25mg% Iron 0.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced pineapple, packed brown sugar, ground cumin, dried thyme leaves, ground red pepper, boneless rolled pork loin roast, red onions