Carl's Fry Sauce


Food.com
5 mins (prep 5)
4 ingredients
4-6 servings
Great on fries, burgers, onion rings, and who knows what else. After visiting my sister in Idaho, and having my first exposure to fry sauce, I began looking for a recipe to create it at home. Since I like a little 'zing' to my sauces, I have created this adaptation of the classic fry sauce recipe. This is not intended to be really spicy, but you can adapt it to your liking. This makes several servings, so cut back the recipe if needed.

Categories:  savory-sauces , <-15-mins , condiments,-etc. , beginner-cook , midwestern-u.s. , 3-steps-or-less , north-american , sauces , quick , low-in... , time-to-make , sweet-sauces , low-protein , 5-ingredients-or-less , easy , american , inexpensive ,
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Ingredients

Nutrition

Serving Size (59.4 g)
Servings 4
Amount per Serving
Calories 293.38 Calories from Fat 276.39
% Daily Value *
Total Fat 30.71g 189.01%
Saturated Fat 4.26g 85.25%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 370.48mg 61.75%
Total Carbohydrate 5.29g 7.05%
Dietary Fiber 0.06 g 0.95%
Sugars 4.4 g %
Protein 0.25g 1.97%
Vitamin A 101.15IU% Vitamin C 0.81mg%
Calcium 5.91mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sriracha hot chili sauce
 

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