Serving Size
(153.83 g)
Servings 8
Amount per Serving
Calories
369.87
Calories from Fat
225.18
% Daily Value *
Total Fat
25.02g
307.97%
Saturated Fat 2.37g
94.83%
Trans Fat 0.57g
%
Cholesterol
57.05mg
152.15%
Sodium
1037.71mg
345.9%
Total Carbohydrate
12.79g
34.11%
Dietary Fiber 0.56
g
17.86%
Sugars 0.1
g
%
Protein
23.24g
371.87%
Vitamin A 56.15IU%
Vitamin C 5.38mg%
Calcium 38.18mg%
Iron 1.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, stalks celery, large, whole tomatoes, fresh parsley, whole, large, frozen sliced okra, medium shrimp, fresh crabmeat, hot cooked rice, chopped fresh parsley, chopped green onion