Carrot Bread Recipe

Taste of Home
1550 mins (prep 15, cooking 50)
12 ingredients
10 servings

Categories:  healthy , diabetic-exchange ,
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Serving Size (50.39 g)
Servings 10
Amount per Serving
Calories 191.69 Calories from Fat 14.94
% Daily Value *
Total Fat 1.66g 25.6%
Saturated Fat 0.47g 23.29%
Trans Fat 0.0g %
Cholesterol 67.67mg 225.56%
Sodium 502.35mg 209.31%
Total Carbohydrate 36.16g 120.54%
Dietary Fiber 0.48 g 19.06%
Sugars 26.28 g %
Protein 7.87g 157.35%
Vitamin A 146.53IU% Vitamin C 0.1mg%
Calcium 70.5mg% Iron 1.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unsweetened applesauce, shredded carrot, chopped walnuts