Carrot Cake Muffins With Cheesecake Filling (Lite)
30 mins (prep 12, cooking 18)
15 ingredients
6 servings
Although this yummy dessert does not meet the criteria for a 'Lite-Bleu' menu plan, it is still quite low in calories.

Categories:  <-30-mins , cupcake , cakes , time-to-make , dessert ,
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Serving Size (22.05 g)
Servings 6
Amount per Serving
Calories 102.46 Calories from Fat 66.15
% Daily Value *
Total Fat 7.35g 67.81%
Saturated Fat 0.65g 19.57%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 40.84mg 10.21%
Total Carbohydrate 8.71g 17.43%
Dietary Fiber 2.05 g 49.1%
Sugars 0.43 g %
Protein 2.23g 26.73%
Vitamin A 6.58IU% Vitamin C 0.11mg%
Calcium 33.37mg% Iron 0.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fat free cream cheese, sugar substitute, orange extract, light butter, splenda brown sugar blend, orange juice concentrate, fat-free half-and-half, ground nutmeg