Carrot Cake Pancakes
30 mins (prep 15, cooking 15)
10 ingredients
4 servings
These are some great tasting pancakes. If you like carrot cake, you have to try these!

Categories:  low-cholesterol , pancakes-and-waffles , <-30-mins , cakes , breakfast , healthy , carrots , vegetable , low-in... , healthy-2 , time-to-make , dessert ,
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Serving Size (223.44 g)
Servings 4
Amount per Serving
Calories 870.03 Calories from Fat 121.77
% Daily Value *
Total Fat 13.53g 83.23%
Saturated Fat 4.67g 93.46%
Trans Fat 0.0g %
Cholesterol 31.05mg 41.4%
Sodium 1134.46mg 189.08%
Total Carbohydrate 168.7g 224.93%
Dietary Fiber 1.44 g 23.03%
Sugars 112.34 g %
Protein 21.44g 171.55%
Vitamin A 80.67IU% Vitamin C 3.27mg%
Calcium 780.64mg% Iron 0.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
finely shredded carrot, ground nutmeg, ground cloves, whipped cream cheese