Carrot "Cake" Tea Sandwiches


Food.com
75 mins (prep 15, cooking 60)
7 ingredients
40 servings
The taste of carrot cake without baking. A fresh little sandwich to serve with tea or as a snack. Very much enjoyed by my toddler.

Categories:  technique , brown-bag , no-cook , <-4-hours , brunch , finger-food , appetizer , time-to-make , novelty , served-cold , lunch~snacks , easy , sandwich , kid-friendly , presentation , carrots , vegetarian , to-go... , vegetable ,
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Ingredients

Nutrition

Serving Size (1.93 g)
Servings 40
Amount per Serving
Calories 10.22 Calories from Fat 9.54
% Daily Value *
Total Fat 1.06g 65.49%
Saturated Fat 0.09g 18.28%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 0.0mg 0.0%
Total Carbohydrate 0.2g 2.73%
Dietary Fiber 0.14 g 22.71%
Sugars 0.06 g %
Protein 0.14g 10.85%
Vitamin A 0.83IU% Vitamin C 0.02mg%
Calcium 1.04mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cinnamon raisin bread, cream cheese frosting, softened cream cheese, grated carrot
 

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