Carrot Cake Trifle
15 mins (prep 15)
12 ingredients
24 servings
When you're looking for great holiday make-ahead desserts, trifles are perfect because they taste better after several hours in the fridge. This yummy trifle features a carrot cake, made with a mix, layered in a bowl with a fluffy cream cheese filling and pineapple.

Categories:  new-year's , desserts , cake , fruit , low-carb-desserts , quick , christmas , low-carb , sauces-and-toppings , low-sodium , rum-sauce , easter-desserts , pineapples , christmas-cake , easter , more-holidays , carrot-cake , christmas-desserts , healthy-cooking , trifle ,
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Serving Size (35.77 g)
Servings 24
Amount per Serving
Calories 95.65 Calories from Fat 66.51
% Daily Value *
Total Fat 7.39g 272.86%
Saturated Fat 4.6g 552.24%
Trans Fat 0.0 %
Cholesterol 28.15mg 225.17%
Sodium 73.98mg 73.98%
Total Carbohydrate 5.63g 45.05%
Dietary Fiber 0.0 g 0.0%
Sugars 5.42 g %
Protein 1.89g 90.58%
Vitamin A 294.84IU% Vitamin C 0.12mg%
Calcium 46.12mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dark rum, grated orange rind