Carrot Cake with Cream Cheese Icing


food network
85 mins (prep 20, cooking 35)
14 ingredients
6 to 8 servings


Categories:  cake , carrot , christmas , thanksgiving , spring , halloween , winter , cream-cheese , easter , frosting , american , fall , summer , baking , mixer , dessert ,
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Ingredients

Nutrition

Serving Size (314.44 g)
Servings 6
Amount per Serving
Calories 1268.22 Calories from Fat 439.92
% Daily Value *
Total Fat 48.88g 451.17%
Saturated Fat 30.71g 921.32%
Trans Fat 1.94g %
Cholesterol 131.71mg 263.42%
Sodium 712.93mg 178.23%
Total Carbohydrate 201.37g 402.74%
Dietary Fiber 1.65 g 39.56%
Sugars 158.17 g %
Protein 11.84g 142.08%
Vitamin A 1500.66IU% Vitamin C 0.97mg%
Calcium 296.02mg% Iron 2.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
grated carrot, hot water, finely chopped fresh pineapple, , , an, special equipment
 

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