Carrot Casserole
45 mins (prep 20, cooking 25)
6 ingredients
6-8 servings
This is an easy dish that and goes great with any meal!

Categories:  5-ingredients-or-less , <-60-mins , side-dish , easy , oven , casseroles , equipment , carrots , vegetable , time-to-make ,
Share on Newzsocial



Serving Size (199.39 g)
Servings 6
Amount per Serving
Calories 266.3 Calories from Fat 174.24
% Daily Value *
Total Fat 19.36g 178.71%
Saturated Fat 12.2g 365.91%
Trans Fat 0.65g %
Cholesterol 54.3mg 108.6%
Sodium 680.74mg 170.18%
Total Carbohydrate 17.84g 35.68%
Dietary Fiber 4.23 g 101.61%
Sugars 9.59 g %
Protein 7.13g 85.56%
Vitamin A 26030.59IU% Vitamin C 8.95mg%
Calcium 217.36mg% Iron 0.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dill weed, saltine crackers