Carrot Muffins


Food.com
40 mins (prep 20, cooking 20)
11 ingredients
12 servings
I've tried many variations of carrot muffins, and these are by far the best! They aren't too sweet, they have the perfect amount of carrots in them, they stay moist, and they're good for you!!!

Categories:  <-60-mins , quick-breads , muffins , breakfast , breads , time-to-make ,
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Ingredients

Nutrition

Serving Size (37.02 g)
Servings 12
Amount per Serving
Calories 83.78 Calories from Fat 1.26
% Daily Value *
Total Fat 0.14g 2.51%
Saturated Fat 0.02g 1.24%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 190.45mg 95.23%
Total Carbohydrate 19.7g 78.79%
Dietary Fiber 0.43 g 20.55%
Sugars 11.17 g %
Protein 1.19g 28.64%
Vitamin A 31.64IU% Vitamin C 7.76mg%
Calcium 28.12mg% Iron 0.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
melted margarine, shredded carrots
 

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