Carrot-Zucchini Loaves


Food.com
70 mins (prep 15, cooking 55)
11 ingredients
24 servings
Adapted from MSN. Lookin for ways to use the zucchini flowing from my garden.

Categories:  quick-breads , low-sat.-fat , <-4-hours , low-in... , time-to-make , low-fat , low-cholesterol , easy , number-of-servings , breads , healthy , carrots , squash , vegetable , healthy-2 , for-large-groups ,
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Ingredients

Nutrition

Serving Size (62.16 g)
Servings 24
Amount per Serving
Calories 151.61 Calories from Fat 10.44
% Daily Value *
Total Fat 1.16g 42.95%
Saturated Fat 0.31g 37.52%
Trans Fat 0.0 %
Cholesterol 42.29mg 338.34%
Sodium 185.69mg 185.69%
Total Carbohydrate 29.52g 236.13%
Dietary Fiber 0.85 g 81.17%
Sugars 16.74 g %
Protein 5.93g 284.58%
Vitamin A 1499.58IU% Vitamin C 3.77mg%
Calcium 58.43mg% Iron 1.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
toasted wheat germ
 

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