Carrots With Raisin-Fennel Vinaigrette

food network
70 mins (prep 20, cooking 50)
14 ingredients
6 servings

Categories:  low-fat , side-dish , low--cholesterol , low-calorie , heart-healthy , carrot , gluten-free , healthy , diabetic , low-sodium ,
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Serving Size (73.0 g)
Servings 6
Amount per Serving
Calories 155.12 Calories from Fat 90.72
% Daily Value *
Total Fat 10.08g 93.04%
Saturated Fat 1.37g 41.14%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 32.84mg 8.21%
Total Carbohydrate 5.17g 10.34%
Dietary Fiber 0.41 g 9.8%
Sugars 0.46 g %
Protein 0.32g 3.8%
Vitamin A 2.86IU% Vitamin C 0.21mg%
Calcium 15.69mg% Iron 0.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
clove garlic, kosher salt and freshly ground pepper, baby carrots, golden raisins, chopped fresh chives