Carrots With Sugar Snap Peas
15 mins (cooking 15)
8 ingredients
4 servings
A yummy side dish that goes with almost anything. Adapted from Simple & Delicious.

Categories:  side-dish , <-15-mins , quick , carrots , vegetable , time-to-make ,
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Serving Size (98.42 g)
Servings 4
Amount per Serving
Calories 188.97 Calories from Fat 89.28
% Daily Value *
Total Fat 9.92g 61.07%
Saturated Fat 5.93g 118.63%
Trans Fat 0.36g %
Cholesterol 33.76mg 45.01%
Sodium 257.48mg 42.91%
Total Carbohydrate 19.54g 26.05%
Dietary Fiber 2.97 g 47.56%
Sugars 14.3 g %
Protein 6.51g 52.11%
Vitamin A 715.84IU% Vitamin C 22.74mg%
Calcium 19.33mg% Iron 1.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen carrots, ground cumin