Serving Size
(80.01 g)
Servings 4
Amount per Serving
Calories
106.75
Calories from Fat
25.11
% Daily Value *
Total Fat
2.79g
17.16%
Saturated Fat 0.77g
15.33%
Trans Fat 0.0g
%
Cholesterol
39.63mg
52.84%
Sodium
565.11mg
94.18%
Total Carbohydrate
6.22g
8.29%
Dietary Fiber 0.12
g
1.91%
Sugars 1.07
g
%
Protein
14.09g
112.75%
Vitamin A 19.59IU%
Vitamin C 0.23mg%
Calcium 8.91mg%
Iron 0.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken breast halves, dash hot pepper sauce, dry sherry, cooking oil, roasted cashews, salted, medium green bell peppers, medium onion, fresh asparagus spears, minced fresh ginger, ground ginger, cooked long-grain rice