Cashew Chicken
45 mins (prep 30, cooking 15)
18 ingredients
4 servings
A favorite of mine from my mother's kitchen. She's Chinese, so you know it's amazing!

Categories:  technique , <-60-mins , chicken , stir-fry , chicken-breast , poultry , main-dish , meat , time-to-make , asian ,
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Serving Size (57.76 g)
Servings 4
Amount per Serving
Calories 128.88 Calories from Fat 58.68
% Daily Value *
Total Fat 6.52g 40.13%
Saturated Fat 0.01g 0.13%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 974.69mg 162.45%
Total Carbohydrate 14.48g 19.3%
Dietary Fiber 0.72 g 11.56%
Sugars 4.86 g %
Protein 4.44g 35.49%
Vitamin A 0.22IU% Vitamin C 0.89mg%
Calcium 13.72mg% Iron 1.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless chicken breast, water chestnuts, baby corn, bean paste, dash salt, cooking wine, dark sesame oil