Cashew Tart


food network
110 mins (prep 50, cooking 60)
14 ingredients
8 to 10 servings


Categories:  nuts , rum , pie , spring , corn , winter , eggs , puree , american , fall , summer , vegetarian , baking , liquor , peas , dessert ,
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Ingredients

Nutrition

Serving Size (63.01 g)
Servings 8
Amount per Serving
Calories 242.94 Calories from Fat 56.52
% Daily Value *
Total Fat 6.28g 77.23%
Saturated Fat 3.84g 153.73%
Trans Fat 0.24g %
Cholesterol 15.9mg 42.4%
Sodium 1.87mg 0.62%
Total Carbohydrate 43.48g 115.94%
Dietary Fiber 0.83 g 26.58%
Sugars 24.29 g %
Protein 2.73g 43.67%
Vitamin A 185.44IU% Vitamin C 0.0mg%
Calcium 6.47mg% Iron 1.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
plus, egg beaten with, ice water, egg wash, filling, dark corn syrup, dark rum
 

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