Casserole Queen Pot Pie


food network
110 mins (prep 20, cooking 30)
16 ingredients
6 to 8 servings


Categories:  dinner , pot-pie , chicken , carrot , main-dish , comfort-food , for-a-family , potato , peas ,
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Ingredients

Nutrition

Serving Size (214.37 g)
Servings 6
Amount per Serving
Calories 444.67 Calories from Fat 202.14
% Daily Value *
Total Fat 22.46g 207.35%
Saturated Fat 13.54g 406.19%
Trans Fat 0.17g %
Cholesterol 134.1mg 268.21%
Sodium 612.99mg 153.25%
Total Carbohydrate 38.74g 77.48%
Dietary Fiber 3.86 g 92.58%
Sugars 27.17 g %
Protein 19.76g 237.18%
Vitamin A 10986.12IU% Vitamin C 28.57mg%
Calcium 567.87mg% Iron 1.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
frozen puff pastry, sheet, roasted chicken, chopped red, dried tarragon, plus
 

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