Catalan Saute of Chicken with Sausage, Capers & Herbs
85 mins (prep 50)
22 ingredients
6 servings
Whole chicken legs, turkey sausage, tomatoes and fresh herbs are a delicious combination in this Catalan-inspired skillet supper.

Categories:  special-occasions , seasonal , turkey-sausage , vegetables , mother's-day , low-carb , tomatoes , diabetic , father's-day , sausage , low-fat , chicken , dinner , low-calorie , winter , heart-healthy , gluten-free , birthdays , more-holidays , healthy-cooking , spanish-cuisine , chicken-thighs , european-cuisine ,
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Serving Size (32.31 g)
Servings 6
Amount per Serving
Calories 33.78 Calories from Fat 12.42
% Daily Value *
Total Fat 1.38g 12.7%
Saturated Fat 0.86g 25.67%
Trans Fat 0.05g %
Cholesterol 3.53mg 7.06%
Sodium 438.86mg 109.71%
Total Carbohydrate 1.88g 3.76%
Dietary Fiber 0.17 g 4.05%
Sugars 0.21 g %
Protein 0.15g 1.77%
Vitamin A 47.86IU% Vitamin C 0.21mg%
Calcium 4.35mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole chicken legs, freshly ground pepper, peanut or canola oil, italian turkey sausage links, large, cloves garlic, large, large shallot, fresh rosemary, fresh thyme, reduced-sodium chicken broth, freshly grated lemon zest, finely chopped flat-leaf parsley