Cathy's Favorite Spaghetti Casserole
50 mins (prep 15, cooking 35)
12 ingredients
4 servings
This one-dish spaghetti casserole has become a long-time tradition in my family. My kids have loved it for many years, and as adults, they still get excited when I'm they know I'm going to cook it. The spaghetti is cooked in the casserole mixture of ground beef or Italian sausage, tomato sauces, spices and cheese.

Categories:  <-60-mins , beginner-cook , beef-sausage , easy , main-dish , comfort-food , beef , taste~mood , meat , inexpensive , time-to-make ,
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Serving Size (54.54 g)
Servings 4
Amount per Serving
Calories 110.84 Calories from Fat 4.05
% Daily Value *
Total Fat 0.45g 2.77%
Saturated Fat 0.08g 1.65%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2.69mg 0.45%
Total Carbohydrate 22.33g 29.78%
Dietary Fiber 0.96 g 15.39%
Sugars 0.8 g %
Protein 3.9g 31.23%
Vitamin A 0.07IU% Vitamin C 0.23mg%
Calcium 8.16mg% Iron 0.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, chopped onion, chopped onion, chopped tomatoes, dried oregano leaves, dried basil leaves, salt and pepper, shredded mozzarella cheese, grated parmesan cheese